Best Steak Marinade in Existence

🥘 Ingredients

• basil (dried)
  3 tablespoons
• dried parsley flakes
  1 1/2 tablespoons
• garlic (dried minced) (optional)
  1 teaspoon
• hot pepper sauce (optional)
  1/4 teaspoon
• lemon juice (fresh)
  1/3 cup
• olive oil
  1/2 cup
• pepper (ground white)
  1 teaspoon
• powder (garlic)
  1 1/2 tablespoons
• soy sauce
  1/3 cup
• worcestershire sauce
  1/4 cup

🍳 Cookware

• blender

1. 1

   Gather dried parsley flakes .

   dried parsley flakes: 1 1/2 tablespoons
2. 2

   Place the soy sauce , olive oil , lemon juice , worcestershire sauce , garlic powder , basil , parsley, and pepper in a blender . Add hot pepper sauce and garlic, if desired. Blend on high speed for ⏱️ 30 seconds until thoroughly mixed.

   soy sauce: 1/3 cup, olive oil: 1/2 cup, lemon juice: 1/3 cup (fresh), worcestershire sauce: 1/4 cup, garlic: 1 teaspoon (dried minced), powder: 1 1/2 tablespoons (garlic), basil: 3 tablespoons (dried), pepper: 1 teaspoon (ground white), hot pepper sauce: 1/4 teaspoon
3. 3

   Pour marinade over desired type of meat. Cover, and refrigerate for up to ⏱️ 8 hours . Cook meat as desired.
4. 📝

   Servings: 15 m 8 servings 145 cals